Bisquick Blueberry Cobbler
Whip up a delicious Bisquick Blueberry Cobbler with our simple recipe! It's a sweet treat that's sure to impress your family and friends.
Ingredients
- 2 cups fresh or frozen blueberries
- 1/2 cup granulated sugar
- 1 tablespoon lemon juice
- 1 cup Bisquick mix
- 1/2 cup milk
- 1 tablespoon melted butter
- 1/4 teaspoon ground cinnamon (optional)
- Vanilla ice cream or whipped cream (optional, for serving)
Instructions
- Preheat your oven to 375°F (190°C).
- In a medium bowl, combine the blueberries, sugar, and lemon juice. Mix well and set aside.
- In another bowl, mix the Bisquick mix, milk, melted butter, and cinnamon (if using) until just combined.
- Pour the blueberry mixture into a greased 8×8-inch baking dish. Drop the batter by spoonfuls over the blueberries.
- Bake in the preheated oven for about 25-30 minutes, or until the top is golden brown and a toothpick inserted into the batter comes out clean.
- Let it cool for a few minutes before serving. It’s best enjoyed warm with a scoop of vanilla ice cream or a dollop of whipped cream.