Mug cakes are a great dessert option because they’re fast, simple, and very tasty. You only need three ingredients to make one in just a few minutes. They’re great for satisfying late-night hunger.
What Is A Mug Cake?
A mug cake is a single-serving cake that’s mixed and microwaved in a mug. It’s a super quick and convenient way to satisfy your sweet tooth without having to bake a whole cake.
With just a few ingredients and a couple of minutes, you get a warm, fluffy treat that’s perfect for those instant dessert cravings.
Ingredients:
- 4 tablespoons all-purpose flour
- 2 tablespoons cocoa powder
- 4 tablespoons water
Instructions:
- Mix: In a microwave-safe mug, combine the flour and cocoa powder. Stir in the water until smooth and well mixed.
- Microwave: Microwave on high for about 1 minute. If it’s not fully cooked, microwave in 10-second increments until the cake is set.
- Enjoy: Let it cool slightly before digging in.
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3 Ingredient Mug Cake
Whip up a delicious 3-ingredient mug cake in minutes! Perfect for a quick dessert fix, this easy recipe is a must-try for any sweet tooth.
Ingredients
- 4 tablespoons all-purpose flour
- 2 tablespoons cocoa powder
- 4 tablespoons water
Instructions
- In a microwave-safe mug, combine the flour and cocoa powder. Stir in the water until smooth and well mixed
- Microwave on high for about 1 minute. If it’s not fully cooked, microwave in 10-second increments until the cake is set.
- Let it cool slightly before digging in.